HHS Syndication Storefront

The HHS Syndication Storefront allows you to syndicate (import) content from many HHS websites directly into your own website or application. These services are provided by HHS free of charge.

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NIH

Understanding Health Risks ~ Improve Your Chances for Good Health

prevention  research  policy  healthy  cessation  secondhand smoke  nih news and health  good health habits  health risks  Quitting Resources  Guidance, Regulations and Compliance  Prevent Smoking and Tobacco Use 

Risks are all around us. A nearby sneeze may raise your risk for catching the flu. Obesity boosts the odds you’ll get diabetes. Smoking increases your risk for many cancers. And if you pay attention to news headlines, you may worry that you’re at risk for food poisoning, Zika infection, shark attacks, and more. How can you know which health risks apply to you?

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CDC

September is World Alzheimer's Month | CDC Features

prevention  disease  seniors  adults  caregivers  healthy  cessation  depression  older adults  brain  dementia  secondhand smoke  mental health  aging  CDC Features  Memory  elderly  healthy aging  Alzheimer's  memory loss 

When is memory loss more than forgetfulness? Learn more about Alzheimer's disease.

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CDC

School Meals: Meeting Youth Nutrition Needs | CDC Features

prevention  research  policy  healthy  cessation  secondhand smoke  CDC Features  school meals  lunch programs  Smoking Use and Tobacco Facts  Quitting Resources  Prevent Smoking and Tobacco Use 

Survey says…schools are working to increase access to fruits, vegetables, and whole grains, and reduce sodium content of school meals.

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CDC

Women and Heart Disease Prevention

education  prevention  health  research  resources  information  statistics  heart  disease  women  disabilities  tips  prevent  guidelines  CDC  materials  healthy  cessation  injury  diseases 

CDC Women's health information, tips, and research from the Centers for Disease Control and Prevention.

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NIH

Better Nutrition Every Day How to Make Healthier Food Choices

prevention  policy  healthy  nutrition  nih  secondhand smoke  Smoking Use and Tobacco Facts  Quitting Resources  Guidance, Regulations and Compliance  Prevent Smoking and Tobacco Use 

We make dozens of decisions every day. When it comes to deciding what to eat and feed our families, it can be a lot easier than you might think to make smart, healthy choices. It takes just a little planning.

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CDC

CDC Celebrates Minority Health Month | CDC Features

prevention  health  research  policy  features  foods  support  tobacco  celebrates  CDC  baby  healthy  cessation  month  nutrition  babies  obesity  communities  minority  breastfeeding 

April is National Minority Health Month. The theme for 2016 is “Accelerating Health Equity for the Nation.” Learn what CDC is doing and help raise awareness of the health disparities that affect minorities.

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CDC

Say "I Do" the Healthy Way | CDC Features

prevention  research  policy  exercise  features  fruits  vegetables  pregnancy  tobacco  travel  CDC  smokefree  healthy  cessation  nutrition  stress  way  vaccinations  sleep  diet 

Before you say 'I Do,' make health a priority. Remember to put yourself on the wedding checklist with good health and safety habits.

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CDC

Are You at High Risk for Serious Illness from Flu? | CDC Features

flu  prevention  research  policy  features  vaccination  asthma  diabetes  illness  family  pregnancy  risk  caregivers  protect  winter  CDC  influenza  fall  healthy  cessation 

Some people are at high risk for serious flu complications, including young children, older people, pregnant women and people with certain health conditions. Flu vaccination and the correct use of flu antiviral medicines are very important for those people.

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CDC

Live Animal and Bird Markets | CDC Features

prevention  research  policy  consumer  cook  food  safety  features  bird  salmonella  chill  prevent  CDC  healthy  cessation  animal  clean  markets  staying  germs 

We have many choices for buying and preparing our food today. Follow these steps when shopping for, handling, and preparing your food from live animal and live bird markets.

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