HHS Syndication Storefront

The HHS Syndication Storefront allows you to syndicate (import) content from many HHS websites directly into your own website or application. These services are provided by HHS free of charge.

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CDC

The Threat of an Anthrax Attack

prevention  policy  cessation  secondhand smoke  anthrax threat  anthrax attacks  anthrax powder  anthrax letters  anthrax bioterrorism  Quitting Resources  Guidance, Regulations and Compliance 

How dangerous is Anthrax? Learn about why anthrax would be used as a weapon and what an attack could look like.

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CDC

What is Anthrax?

prevention  research  policy  cessation  secondhand smoke  what is anthrax  bacillus anthracis  cutaneous anthrax  inhalation anthrax  gastrointestinal anthrax  injection anthrax  facts about anthrax  anthrax bacteria  anthrax spores  Smoking Use and Tobacco Facts 

Anthrax is a serious infectious disease caused by gram-positive, rod-shaped bacteria known as Bacillus Anthracis.

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CDC

Anthrax Symptoms

prevention  research  policy  cessation  secondhand smoke  what is anthrax  cutaneous anthrax  inhalation anthrax  gastrointestinal anthrax  injection anthrax  facts about anthrax  anthrax bacteria  anthrax symptoms  Smoking Use and Tobacco Facts  Guidance, Regulations and Compliance  Prevent Smoking and Tobacco Use 

Symptoms of anthrax depend on the type of infection but all forms of this infection can be deadly if untreated. Read more about the symptoms of anthrax.

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CDC

Diagnosis of Anthrax

prevention  research  policy  cessation  secondhand smoke  what is anthrax  cutaneous anthrax  inhalation anthrax  gastrointestinal anthrax  injection anthrax  facts about anthrax  anthrax bacteria  define anthrax  Smoking Use and Tobacco Facts  Guidance, Regulations and Compliance  Prevent Smoking and Tobacco Use 

Doctors rarely see a patient with anthrax but CDC guidance and case definitions are available to help them diagnose the infection.

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CDC

Food Safety - Winnable Battle Materials For Your Use

prevention  research  policy  progress  cessation  secondhand smoke  free resources  winnable battle(s)  public health priorities  priority strategies  Smoking Use and Tobacco Facts  Guidance, Regulations and Compliance 

CDC's Winnable Battles are public health priorities with large-scale impact on health and with known, effective strategies to address them.

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CDC

Food Safety

prevention  research  policy  cessation  secondhand smoke  foodborne diseases  food safety  reducing/reduce foodborne diseases  Guidance, Regulations and Compliance  Prevent Smoking and Tobacco Use 

Preventing foodborne diseases is a winnable battle. Foodborne diseases affect millions of people and kill thousands in the U.S. each year.

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CDC

America's New Health Insurance Marketplace

prevention  research  policy  insurance  screening  cessation  marketplace  medicaid  secondhand smoke  Affordable Care Act  preventive services  health care law  ACA  enrollment  Smoking Use and Tobacco Facts  Quitting Resources  Guidance, Regulations and Compliance  Prevent Smoking and Tobacco Use 

The health care law is already making a difference in the lives of millions of Americans. Since the law passed, 3.1 million young adults have gained insurance through their parents’ plans. 105 million Americans have had lifetime limits removed from their insurance coverage. 6.1 million people with Medicare received $5.7 billion in prescription drug discounts through 2012, and $2.1 billion was returned to consumers in 2011because their health plans did not spend at least 80% of premium dollars on care or quality improvements.

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CDC

Global Networks Make Food Safer | CDC Features

prevention  research  policy  cessation  secondhand smoke  CDC Features  foodborne illness  international food safety  global food safety  Foodborne infections  Smoking Use and Tobacco Facts  Guidance, Regulations and Compliance  Prevent Smoking and Tobacco Use 

Foodborne diseases are preventable, yet common causes of illness, disability, and death worldwide. Find out how CDC and global partners are equipping countries with tools and training to make food safer.

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CDC

Salmonella is a Sneaky Germ: Seven Tips for Safer Eating | CDC Features

prevention  research  policy  salmonella  cessation  food poisoning  CDC Features  foodborne illness  Vital Signs  food safety  Smoking Use and Tobacco Facts  Quitting Resources  Guidance, Regulations and Compliance  Prevent Smoking and Tobacco Use 

Salmonella can contaminate more than poultry and eggs. It sneaks its way into many foods— ground beef, pork, tomatoes, sprouts—even peanut butter. Learn what you can to make your food safer to eat.

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